Authentic Cajun Flavors at Cochon Restaurant
Cochon Restaurant on Tchoupitoulas Street is a beloved Cajun restaurant that stays true to its roots while delighting guests with bold, well-seasoned dishes. This spot is treasured for its wood-fired cooking, which imparts a subtle smoky flavor to specialties like oysters with chili butter and perfectly grilled Gulf fish. The menu caters to a variety of tastes, offering standout dishes such as alligator meat that surprises with its tender, chicken-like texture and complex seasoning.
With a relaxed atmosphere and friendly, attentive service, Cochon is perfect for both first-time visitors and returning patrons. Its comprehensive offerings include gluten-free options and shareable plates like stewed tomatoes, okra, and cured pork belly, ensuring a satisfying meal for all. Desserts like chocolate peanut butter ice cream and watermelon sorbet provide a sweet finish to a memorable dining experience in New Orleans.
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DeAna Williams
in the last weekCochon is a must try when visiting New Orleans. My husband and I loved our dishes. I had the oven baked Oysters (my first time having oysters) and the Mac and cheese which was very flavorful and creamy. For dessert we had bread pudding which was pretty unique and sorbet. The customer service from the staff was incredible! Next time we visit New Orleans we will definitely be making a reservation at Cochon.
Paco Lopez
in the last weekRachel Church
in the last weekFirst time visiting Nola, and dinning at Cochon made this trip worth while.
Becky Hardy
in the last weekVirginia Foley
in the last weekVibrant restaurant with incredible food, ambiance, and friendly service. I was seated immediately at the chef's counter, which was a great experience for a solo traveller. I enjoyed the Gumbo, crawfish bites (with an amazing citrus aoli!), Mac and cheese, boudin, and drinks.