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Exceptional Creole Catering with Flavor and Heart

Creole Soul brings the vibrant tastes of Louisiana to New York as a premier mobile caterer. Specializing in authentic Creole dishes, this team is praised for their ability to tailor menus, including vegan and gluten-free options, ensuring every guest enjoys a flavorful experience. From seafood gumbo to inventive Mushroom Po’Boys, each dish bursts with soul and seasoning.

Clients consistently commend the attentive service and thoughtful presentation, with Bri and her team personally delivering and setting up meals for events large and small. Whether it’s a business lunch or a special occasion, Creole Soul elevates gatherings with food that leaves a lasting impression and guests eagerly asking for seconds.

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Google Reviews

4.8
11 reviews
  • Joseph Pino
    Joseph Pino
    a year ago

    We hired Bri to cater lunch for a business meeting and she did not disappoint! She worked with us to curate a menu to accommodate both vegan and gluten-free dietary preferences without sacrifice (Mushroom Po'Boys?! Yes, please!). Bri personally delivered and even set up the food presentation for us. It was hard to focus on the meeting once we smelled the food outside the conference room. So much flavor and soul in every single bite. I have done several of these catered office lunches and we always have leftovers. I just checked and all that’s left is a little bit of a rice – a resounding endorsement. It was a Fat Tuesday for the books!

  • Sanjeed Schamnad
    Sanjeed Schamnad
    a year ago

    Creole Soul catered at my workplace, and it was amazing! I tried the seafood gumbo, which was absolutely delicious. The portion sizes were just right—filling enough for a hearty lunch but not so heavy that I felt sluggish for the rest of the day.

  • Zachary Goodale-Pirkle

    I recently ordered the gumbo for $15 at lunchtime. Before ordering, I asked how big the bowl is to get an idea of the portion size and they showed me a decent sized bowl. When they actually filled my order, however, they only filled the bowl half full. I politely asked if they can fill the bowl up to the top and they declined saying it’s “pre-portioned” and that it’s a “filling amount”. Sad to say I was hungry again 2 hours later, which shouldn’t be the case after spending $15. Despite this, the food was decently tasty and I just wish I got more.

  • Christopher Vernon
    Christopher Vernon
    a year ago

    ⭐⭐⭐⭐⭐ We recently had the pleasure of working with Creole Soul Food for a special event — a reading of a new Louisiana-style musical for 160 guests. Brianne was absolutely amazing to work with, helping us coordinate an order that included both traditional and vegan varieties of gumbo. The food was a hit! Our guests absolutely loved the flavors, which added so much to the atmosphere of the evening. We couldn't have asked for a better culinary addition to our event. Thank you, Brianne and the Creole Soul Food team, for your outstanding service and delicious food!

  • Kara Torres
    Kara Torres
    2 years ago

    Creole Soul catered our Mardi Gras themed event of 150 people and the food was nothing short of amazing! Everyone raved about it. Even my husband, a foodie who knows New Orleans cuisine pretty well, was very impressed. Our event space coordinator also commented what a pleasure it was to have them working in her kitchen. Creole Soul was prompt, professional, efficient and so accommodating! Would hire them again in a heart beat!

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