Protégé is a celebrated New American restaurant in Palo Alto known for its vibrant yet intimate atmosphere, exceptional service, and artfully presented dishes. Guests enjoy the balance of cozy lighting and an open kitchen view, which adds to the engaging dining experience. The attentive staff, including knowledgeable servers and sommeliers, elevate each visit with thoughtful menu guidance and expertly crafted cocktails.
The culinary offerings at Protégé are both creative and satisfying, featuring fresh oysters, soft milk bread served with rich butter, and highlights like the stone fruit salad and tender octopus with olive oil foam. Mains such as the juicy brick chicken paired with seasoned fideuà and the textured halibut showcase the kitchen’s skill and attention to flavor balance. Desserts, including an 18-layer Dubai chocolate cake and whimsical mushroom cap cookie, provide refined and playful finishes. Whether for a special occasion or a casual night out, Protégé delivers a memorable dining experience that keeps guests returning for more seasonal delights.
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