Chic Breakfast and Brunch in the Heart of Seattle
Discover Alder & Ash, a refined restaurant nestled inside the Sheraton hotel in Seattle, offering a delightful breakfast experience that exceeds expectations. Guests praise the generous portions and great value, with standout dishes like the west coast toast topped with smoked salmon—an absolute favorite for its fresh, flavorful taste.
Though the entrance may require a bit of navigation, the warm atmosphere and attentive service, notably from staff like Joyce, make every visit memorable. Paired with quality coffee and stylish décor, Alder & Ash is an ideal spot to start your day with a perfectly crafted meal and inviting ambiance. It’s a highly recommended destination for those seeking a delicious and satisfying breakfast or brunch in Seattle’s vibrant downtown area.
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GN
in the last weekThe ambiance and menu selection were great. Our server was amazing. However, the ahi tuna poke had an off smell, so I did not eat the protein, the pickled cucumber that came with the poke was amazing. I was also disappointed with the dessert. The salted chocolate ganache was overdone with salt. Each bite of the ice cream tasted like salt bits. However the pecan flavor was great.
Barbara Boulware
in the last weekTom Diehm
in the last weekBen Hutchison
in the last weekThis was my first time ever coming to my significant others job and visiting this luxurious destination. The music and atmosphere give you a Hollywood like, fine dining experience. The food here was phenomenal. I ordered the seafood risotto and the salmon dip with kettle chips. My service was enhanced by the following individuals: Isaac, Vaughn, Anna and Emma. The servers frequently visited our table to check to see how everything was going. The food was delivered by Vaughn, the head chef to elevate the experience. The food has a flavor like no other. It was a carnival of textiles, bursting with flavor and had high visual merchandising appeal. My partner had a great birthday experience. Thank you to everyone who contributed to our excellent first time.
Ben Dunham
in the last weekDecent food, delicious cocktail, friendly staff, and fun vibe. Would dine again!