Step into Leunig’s Bistro, a beloved restaurant in Burlington that exquisitely blends French charm with local Vermont hospitality. Known for its eclectic decor and warm atmosphere, this bistro offers dishes crafted with care and fresh ingredients, from classic fish and chips to rich beef bourguignon. Many guests appreciate the homemade tartar sauce and the option for gluten-free meals, paired with a well-curated selection of local craft brews on tap.
The attentive and friendly staff elevate every visit, making diners feel like part of the family. Special touches such as champagne toasts for celebrations and expertly paired wines highlight the thoughtful service. Whether you’re enjoying a casual lunch or a memorable dinner, Leunig’s offers an inviting ambiance and culinary excellence that keeps visitors returning for more.
Serena P. Franks
in the last weekMahagani Thomas
in the last weekCame here for Easter and to celebrating passing an exam. On arrival the server barely greeted us, and never made any sort of eye contact with me. Then for my fiancé, it took 3 attempts to cook his steak correctly. During those attempts and waiting and manager never came to check in on us nor were we offer anything. We have came here before and had a decent time but after this experience we'll like twice before we set foot in here again.
Brian Baird
in the last weekSolid four stars, we had the beef Bourgogne. Presentation was beautiful in its own cast iron Dutch oven. Crystal served us at the bar and was on point. Thank you! I would have rated a five but wished it had been hotter. Thought it would be steaming hot in the cast iron. French style sauce could have been more flavorful and more sauce would be great. Still very good. Would definitely try again.
Maxime ESTA
in the last weekJohn Kane
a week agoHad dinner there before the theater. Great service, excellent food and drinks as always