George & Gather stands out as a premier New American restaurant in the heart of Chandler, offering a dining experience that consistently delights guests. Known for its inviting ambiance and exceptional service, this spot has become a favorite for those seeking fresh, organic ingredients and thoughtfully crafted dishes.
Patrons rave about the attentive and friendly staff who make every visit memorable, particularly praising the expert bartenders who craft a wide variety of unique and delicious cocktails. The menu features standout items such as the unforgettable goat cheese starter and sourdough pizza, each prepared with care and bursting with flavor. Whether you’re enjoying a leisurely brunch, lunch with friends, or a date night, the atmosphere here balances modern elegance with a relaxed, unpretentious vibe.
With a strong commitment to quality, the kitchen uses only locally sourced, organic ingredients, cooking without refined sugar or seed oils, resulting in meals that are both healthy and indulgent. The communal marble table and beautiful decor add to the charm, creating a perfect setting for socializing and savoring every bite. For those visiting Chandler, George & Gather is a must-visit destination for exceptional New American cuisine and a cozy atmosphere.
Adrien Burkhart
in the last weekUnforgettable 60th — 6 stars out of 5! We hosted my wife’s 60th birthday at George and Gather in Chandler and it was phenomenal. The private venue felt like a high-end condo — stylish, comfortable, and perfect for entertaining our 34 closest friends who flew in from across the U.S. The food was outstanding and the specialty cocktails were expertly crafted. Attentive staff, beautiful atmosphere, and seamless service made the night effortless. Truly a 6-star experience — highly recommend for private events and celebrations.
Chris Johnson
in the last weekWe visited a few weeks ago for the first time. We were seated promptly in the dining area and provided sparkling water while we waited for our server. It took 20 minutes waiting for the server to ask us what we would like to order. We mentioned the Happy Hour and she told us there is no Happy Hour. I said we saw Happy Hour on Instagram and she said, "Oh, you have to sit at the bar to get Happy Hour". So she had us to move to the bar. Once there we had to ask her for Happy Hour menu. She's went and got it but it was the drink list only, not the food. So we asked for the Happy Hour food list and she went and got that. Once we finally got to order after all this ordeal, they food was just okay. Not bad, but nothing great. Three meatballs with tomato sauce was $18 and the small pizza was just an ordinary oven-fired pizza. Our experience was not good and we most likely will not return again. You can tell they have spent a lot of money on marketing, decor, menus but when it comes to service, they went really cheap and below par. They seem to have potential for an awesome seed oil free restaurant but they don't seem to value high quality service and training of employees - which is typical and run of the mill.
Lisa Irions
in the last weekOutstanding new restaurant, fresh food was very, very good.Especially this appetizer
alfredo chavez
in the last weekObdulia Meza Hegde
in the last week