The Yellow Chilli by Chef Sanjeev Kapoor in Santa Clara offers a refined take on Indian cuisine, combining classic flavors with a modern dining atmosphere. Known for its consistent quality and excellent service, this restaurant provides a comfortable setting to enjoy thoughtfully prepared dishes. The grilled boneless chicken appetizer is particularly praised for its perfect marination and artistic presentation.
While the menu tends toward milder spice levels suited to a wide audience, guests can request adjustments to suit their preferences. The full bar complements the meal, enhancing the overall experience. Though some find the pricing on the higher side, regular diners appreciate the reliable quality and the opportunity to explore a variety of dishes. The Yellow Chilli remains a noteworthy destination for those seeking Indian flavors in Santa Clara with attentive service and a welcoming ambiance.
renu G
in the last weekLike the shyam savera and naan basket. The methi paneer is okay
Rakesh Rana
in the last weekMohit Jalori
in the last weekVivian Chang
in the last weekTaste good! Good serving! Paneer is my favorite!
Sai P
in the last weekI don’t know the after feeling of the food was horrible. Kept getting burps for rest of the day.