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Patio 44 Gulfport: Southern Charm Meets Upscale Dining Excellence

Patio 44 Gulfport is a premier restaurant destination in Gulfport where Southern hospitality blends seamlessly with upscale comfort. The inviting ambiance features rich wood tones and soft lighting, creating a cozy yet elegant environment ideal for casual outings or special celebrations.

Guests rave about the thoughtfully prepared dishes that pack bold flavors, with standout seafood options and buttery cornbread that leave diners feeling fully satisfied. The attentive and knowledgeable staff, especially servers like Bailie, elevate the experience with friendly, personalized service that makes every guest feel like a VIP.

Whether you’re craving classic Southern fare or a refined dining experience, Patio 44 Gulfport offers a lively yet comfortable atmosphere paired with exceptional food and service, making it a top choice for anyone visiting or living in Gulfport.

Location

Google Reviews

4.5
1,847 reviews
  • paola romero garzon
    paola romero garzon
    in the last week

  • Darlene W.
    Darlene W.
    in the last week

    We were passing by and saw the patio on the front of the restaurant. It was a beautiful day so we decided to go in for a drink & appetizer. Natalie our waitress was awesome. She helped us navigate the menu, because so many items sounded delicious! We ordered the onion rings, red beans & rice, and the catfish & cheese grits, & bread pudding (to go!). Each was truly exceptional, not over cooked, large portions, and seasoned to perfection! Natalie truly made our dining experience very enjoyable. The great atmosphere, food & service made for a great time and we will be back soon!! Brad & Darlene

  • D. Ross
    D. Ross
    in the last week

    My wife and I sat at the bar for a few drinks and some food. The drinks came rather fast but the food we ordered took over 30 minutes so as we asked the bartender to cancel the food and just give us our ticket for the drinks she apologized for the delay because they were working on a 30 top table. So I guess that I was not spending enough money so we were ignored. We got the check and left.

  • Julian Rigsby
    Julian Rigsby
    in the last week

  • Bonnie Gartner
    Bonnie Gartner
    in the last week

    We enjoyed theeal and the atmosphere

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