Black Flannel Brewing Co.: Exceptional Craft Beer and Tasty Fare in Essex Junction
Black Flannel Brewing Co. is a vibrant bar and restaurant that has quickly become a favorite spot for locals and visitors alike in Essex Junction. Known for an impressive selection of craft beers including unique barrel-aged stouts like the memorable Lenore, it’s a place where even those who don’t usually drink beer find something delightful. The beer flights offer a chance to explore flavors, with the Wortspiel earning a permanent spot on the “porch beer” list of many patrons.
The food menu matches the quality of the brews with dishes like PEI mussels and broth, crispy yet light fish and chips, and perfectly seasoned wings and chicken sandwiches. Attentive and knowledgeable staff provide excellent recommendations and accommodate families with care, ensuring a comfortable visit for all. Whether you’re stopping by for a casual meal or a tasting experience, Black Flannel Brewing Co. delivers consistently satisfying food, drinks, and atmosphere.
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Timothy Mashrick
in the last weekWe had a fantastic time at Monday trivia with Terry. The atmosphere was lively, and the crowd was full of good energy. What really made the evening shine, though, was the incredible service from our servers, Ginger and Olivia. They were attentive without missing a beat and kept everyone smiling. Their great mix of professionalism and friendliness made the night feel extra special. We can’t wait for next Monday night. Thanks for such a great experience!
Miranda Selby
in the last weekappetizers, dessert and drinks were wonderful. The main meal was only ok. But the service was great and the atmosphere was lovely and chill, exactly what we were looking for.
Katherine Lafferty
in the last weekTeska Wicinski
a week agoPerfect!
Sam Jones
2 weeks agoIf you want to put something on the menu, at least do it well. Maybe it was the feeling of emotional abuse I took away from just watching Wuthering Heights, but as an avid chef myself, I would never serve muscles in a bowl of tomato soup. Take a page from the French and use a bottle of wine and a couple sticks of butter, leave the tomatoes in the garden. Menu is chopped, stick to what a brewery does best, burger and fries were not bad. Might give it another chance in the future, if I want a solid beer.