Gus Gus is a standout restaurant in St Paul, offering an intimate setting paired with a creative and thoughtfully crafted menu. Diners enjoy a warm, friendly atmosphere where every dish feels carefully prepared and flavorful. The chips with speck, crème fraîche, and smoked salt are a highlight, balancing crisp textures with savory and tangy elements.
The inventive twist on classic dishes, like poutine with fried gnocchi, showcases the kitchen’s flair, even if some dishes are rich and hearty. The cheeseburger is a solid choice, juicy and well-seasoned, perfect for those who appreciate traditional flavors done well. The well-curated wine list and refreshing cocktails, such as the Spritz Salato, complement the menu beautifully.
While the lively happy hour scene adds energy to the space, attentive and personable service enhances the overall experience. For those seeking a unique yet approachable dining destination in St Paul, Gus Gus delivers exceptional food, drinks, and ambiance.
CJ
in the last weekThe food snobs here don’t let you remove ingredients from what you order, which is just insanity to me. I’m not asking to add something; they literally won’t even let you remove an aioli. I thought it was rude, weird, and would not go back.
Erin Daly Davenport
in the last weekjeff newman
a week agoEric Murphy
a week agoThe burger and ribeye are both excellent. Plan extra time for parking if you are driving.
Charles McCloughan
a week ago